Cake Pops

Tiny fingers? Tiny mouths? Cake Pops are the answer!

A batch of bite-sized treats that your kids will love, all made with fresh ingredients.  Vanilla scent and soft brown sugar make these treats reminiscent of a home-baked indulgence with style.

Our buttercream and sponge are made with our own lower sugar recipes and are baked with a brown unrefined sugar so the kids can truly indulge. 

All treats are suitable for vegetarians. Although the kitchen is not certified halal, there are no animal products, other than eggs, and no alcohol in the treats. Should there be further allergies/intolerances in your classroom, an alternate product can be substituted (see below).  

Ingredients: French Butter, Flour, Soft Brown Sugar, Extra Large Eggs (sourced from our local market old lady), Corn Flour, (halal) Vanilla Extract and white chocolate.

 ** If there are allergies in your class, please choose the number of substitutions you require from the drop-down menu, and co-ordinating Gluten-Free, Egg-Free, Dairy-Free, Soy-Free and Nut-Free Ròa Midnight cupcakes will be provided.**